Groundnut / நிலக்கடலை 40kg

₹5,200.00

Groundnut Oil Yield and Benefits from 40 kg of Groundnuts Oil Yield Estimation Groundnuts contain approximately 45–50% oil, depending on the variety, moisture content, and extraction method.

Cold-pressed extraction: 35–38% yield Expeller or marachekku machine : 40–45% yield Solvent extraction: up to 48–50% yield From 40 kg of groundnuts, the expected oil yield is:

Cold-pressed: 16–18 kg of oil Expeller pressed: 16–18 kg of oil Solvent extracted: 18–20 kg of oil The remaining by-product, known as groundnut cake, weighs around 20–22 kg and is rich in protein, making it valuable as animal feed or organic fertilizer.

Benefits of Groundnut Oil 1. Nutritional Value Groundnut oil is rich in monounsaturated and polyunsaturated fats, which help maintain healthy cholesterol levels. It also contains vitamin E, an antioxidant that supports skin and heart health.

2. Heart Health Regular use of groundnut oil in cooking can reduce bad cholesterol (LDL) and increase good cholesterol (HDL), lowering the risk of cardiovascular diseases.

3. Antioxidant Properties The presence of resveratrol and vitamin E helps neutralize free radicals, protecting the body from oxidative stress and premature aging.

4. Skin and Hair Care Groundnut oil is used in skincare and haircare for its moisturizing and nourishing properties. It helps treat dry skin, scalp irritation, and promotes healthy hair growth.

5. High Smoke Point With a high smoke point of around 225°C, groundnut oil is ideal for deep frying and high-temperature cooking without breaking down into harmful compounds.

6. Energy Source Groundnut oil is calorie-dense, providing a quick source of energy, especially beneficial in regions where dietary fats are limited.

7. Economic Value Crushing 40 kg of groundnuts not only yields high-quality edible oil but also produces groundnut cake, which can be sold or used as livestock feed, adding to overall profitability.

40 kg groundnuts

16–18 kg oil

Expeller/marachekku extraction method

Oil recovery rate

40–45%

Depends on variety and moisture

Conclusion Crushing 40 kg of groundnuts can yield up to 18 kg of nutritious, heart-healthy oil and valuable by-products like groundnut cake. The process offers both nutritional and economic benefits, making groundnut oil production a profitable and sustainable venture.